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smoking lobster at commodores house
Freshly prepared by the award winning Smoking Lobster team - voted number 1 for best restaurant on the Island in the Red Funnel awards.
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Seared loch Duart salmon nigiri, wasabi teriyaki glaze
Blue fin tuna akami nigiri, pickled chilli ponzu
Asian yuzu slaw
Edamame beans, sea salt
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Avocado dragon roll, pickled ginger, soy
Asian yuzu slaw
Edamame beans, sea salt
Seared loch Duart salmon nigiri, wasabi teriyaki glaze
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